Hafele’s innovation with extraordinary stone surface ‘Caesarstone’


by Shrutee K/DNS

Häfele continues in its endeavor of developing new designs and innovations based on radical technologies to bring in tangible benefits for its consumers. The Booth was designed by Dot Design Consultants. They believed that Dreamer’s Realm was an Ode to those dreams that exist within us as well as those dreams of which our existence is a part of. It was a world designed where everything was an illusion and the fantastic journey was realized through Caesarstone – A wonderful surface that never ceased to amaze.
Häfele takes you into a journey of mystical possibilities with design, art and function through its extraordinary stone surface ‘Caesarstone’. Gondola which weaved the magic for a peaceful indulgence, a recreational Bath tub, where one could bathe in nature’s arm surrounded by the refreshing Trees where nothing intrudes on one’s solitude and the endless kitchen all made from Caesarstone.

Apart from these intriguing manifestations, The Tunnel was a walk through explaining the story of Caesarstone, its concepts and possibilities. The LIVE kitchen, a hub wherein interactions can be shared over culinary delight cooked the Domino range of appliances from ASKO Sweden, which included an Induction Hob, and a Deep Fryer.  We had the live cooking at the booth done by the Executive chefs of TRES (Chef, Jamseed, Chef Julia and Chef Jatin) who with their over 30 years of consolidated working experience in Europe, south East Asia and Middle East, made some finger licking treats for all the guests who visited the booth. The ENDLESS kitchen is a place where one could see the pure aesthetics meets ergonomic functionality. At the Kitchen we had the Liebherr’s Side-by-Side Freestanding Refrigerator, Under-counter Wine Cabinet, Falmec’s Cooker hood and, Bertazzoni’s Gas Hob which enhanced the Endless Kitchens Setting.

About Caesarstone:
Caesarstone is an engineered stone which is made from 93% pure quartz stone and can be created in any imaginable color by adding color pigments and additives into the mix. It is extremely scratch resistant, heat resistant, anti-bacterial and absorption free. Caesarstone surfaces are stronger and have four times the flexural strength of granite surfaces. Being twice as impact resistant as granite, they possess an innate quality of non-porosity and flexibility. From kitchen countertops, bathroom vanities or even wall paneling, its quartz surfaces are adaptable enough to use anywhere you desire. Designers love it because of its beautiful colors ranging from pure whites to some of the trendiest shades of concrete, greys, mocha, oyster and so on. The Caesarstone range of colors gives them the freedom to create stunning designs in their interiors.

About Dot Design Consultants:
Is multidisciplinary design studio based out of Mumbai, which uses design as an artistic medium and basis its designs upon simplistic concepts with an underlying narrative which then makes for a design that can not only be experienced in real time but also be adapted to as an inherent part of one's existence owing to its timeless nature. A dot gives birth to Geometry, hence is metaphorically similar to a thought giving life to an entire universe. Our conscious endeavor is thus to elevate the simple Medium of Expression to through graphic, product or interior architecture.

About Häfele:
Häfele was established in 1923 in Nagold, Germany, and turned from a local specialist hardware business into a global company by the Häfele and Thierer families, who were the original owners. The Häfele group of companies is now managed by the third generation of family members. The legal form of GmbH & Co KG is another typical feature of a German family-owned company. Today, Häfele is one of the leading international companies for furniture fittings, architectural hardware, electronic locking systems and technical hardware advice. Its customers include the furniture industry, the furniture trade, interior fitters, Hardware dealers, building investors, architects, planners and authorities in more than 150 countries. Today, Häfele’s worldwide penetration includes 39 subsidiaries across Europe, America, Asia, Australia and New Zealand. The Häfele worldwide workforce is empowered by a base of 5600 employees. The group services over 150,000 customers across the globe through its extensive range of hardware products and a comprehensive logistics system.

About Tres:

TRES means three, standing for the best of 3 worlds – delicious food, exceptional ambience and impeccable service. It is a standalone Chef Lead Modern European restaurant with world flavors. Chef Julia and Chef Jatin, the executive chefs at Tres, are the 2 highly qualified chefs with over 30 years consolidated experience of working in Europe, south East Asia and Middle East. Located in the up market surrounding of south Delhi, with lush landscape and easy access, the restaurant is an extremely trendy dining destination, which attract high end individuals, corporate, embassy personnel and families. It is conceptualized with a fusion of stylish minimalism, chic elegance and sophistication by the legendary restaurant designer, Bob Puccini of the 'The Puccini Group" based out of San Francisco. The menu items are in harmony with the seasonal availability of high quality ingredients sourced out locally and internationally. Dishes in small plates are in sharing portions so guests can enjoy comfortable dining experience and sample more tantalizing creations by the chef. The cuisine is a beguiling blend of the simple and subtle, and will subscribe to those culinary watchwords favored by all the best chefs -- fresh, seasonal, natural flavors and top quality ingredients. At the heart of our concept at Tres, we believe in menus that are simple and frequently changed. Our bar offering have an array of excellent wines, a select choice of single malts, prestigious cognacs, varied spirits, beverages and innovative cocktails using local ingredients. Our top end wine list features wines that are hand-picked, brilliant and very exclusive to our restaurant by professional managers who ensures guests have impeccable experience of personalized service and food. In its simplest form, Tres is a place with a warm, inviting atmosphere that serves sophisticated, yet unpretentious food with passion, care and humility. We hope to become a place that you always continue to TRES-URE!

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